This full-tang knife is meticulously handcrafted of high-carbon German forged stainless steel, with a scalpel-sharp blade edge ideal for slicing, butchering and serving all of your favorite meats; from tomahawk steaks to briskets, ribs, roasts, poultry, fish and more. Glide through your award winning bbq with ease and keep all the juices inside with 14 thoughtfully designed shallow dimples that minimize suction and stuck-on foods.